Chef Devin

Devin's hobbies are biking, cooking and reading. Basketball is hindering him from having time to do much cooking during the week, but he makes up for it on the weekends.

He made this delicious apple/blackberry pie for Thanksgiving. It may be hard to tell in the photo, but the entire crust is dough cut in leaf shapes. It looked as fantastic as it tasted.

He has a little business for the holidays. He is making rum cakes for sale. They go for $25 a piece and are the BEST! They ship well and make great gifts, so contact him or me via email if you want to place an order.

Devin made some great risotto cakes for Sunday lunch with some leftover risotto I had in the refrigerator. They were good, but not as awesome as Tuscan chicken cakes.

I don't recall what he was whipping up here, but I'm sure we thankfully devoured every bite.